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Tteokbokki (pronounced duk-bo-kee) is one of South Korea’s most popular street foods, consisting of soft, chewy, cylindrical rice cakes simmered in savoury, spicy and slightly sweet red chilli sauce.
Tteokbokki (pronounced duk-bo-kee) is one of South Korea’s most popular street foods, consisting of soft, chewy, cylindrical rice cakes simmered in savoury, spicy and slightly sweet red chilli sauce.